OTTOGI JIN RAMEN MILD

Ottogi Jin Ramen, Mild (120 g)

Ingredients:

Noodles: wheat flour, modified starch (potato, tapioca), palm oil, potato starch, wheat gluten, salt, yeast extract, acidity regulators: E501, E452, coloring: E101. Soup base: salt, sugar, flavor enhancers: E621 (monosodium glutamate), E627, E631, soy sauce powder (soybeans, wheat, salt), hydrolyzed vegetable proteins (soy, wheat, corn), chili, soybean paste powder (soy, wheat), yeast extract, ground garlic, palm oil, glucose, black pepper, dextrin, kelp extract, kelp, chili extract. Dried vegetables: napa cabbage, textured vegetable protein (soy, wheat), carrots, spring onions, shiitake mushrooms, seaweed.

Allergens: Contains: wheat, soy, gluten. May contain: barley, oats, milk, eggs, peanuts, celery, mustard, crustaceans, mollusks.

Nutritive values per 100 g:

Energy - 1830 kJ / 434 kcal

Fat - 15,2 g, of which saturates - 6,0 g

Carbohydrate - 63,4 g, of which sugars - 2,6 g

Protein - 11 g

Salt - 4,6 g

Additional information: 

- Contains monosodium glutamate and other flavor enhancers. High salt content! Excessive consumption may increase blood pressure.

- Country of origin: South Korea

-  Store in a cool, dry place, avoid direct sunlight.