JINYORI ROSE TTEOKBOKKI

Jinyori Rose Tteokbokki (140 g)

Ingredients:

Rice cakes (rice, salt, ethanol, citric acid), sauce [dextrin, Tteokbokki seasoning mix, red pepper paste powder, salt, spice base (sugar, white pepper), milk powder, butter mix powder, salt, glucose, wheat flour, milk cream powder, onion powder, broth powder, white sugar, monosodium glutamate (E621), garlic powder, dried basil, black pepper powder].

Allergens:  Contains milk products (from milk powder and cream), gluten (from wheat flour), and soy products. May contain peanuts, tree nuts, and sesame.

Nutritive values per 100 g:

Energy - 575kJ/137 kcal

Fat - 0,6 g

Saturated fatty acids - 0 g

Carbohydrates - 28,1 g

Sugar - 6,4 g

Protein - 4,4 g

Salt - 0,3 g

Additional information:

-Spicy product — not suitable for children or people with sensitive digestive systems.

- Do not use damaged packaging in the microwave. 

- Not suitable for children under 3 years of age.

- Keep in cool place, avoid sunshine directly

- Country of origin: South Korea